Summer is over, but fall brings lots of opportunities to work for good, clean, and fair food for all. Mark your calendar now for our October Slow Supper, a potluck at the home of John and Paula Ross, 3468 Brookside Road, Toledo, Sunday October 25th, 4 PM. More details to follow.
Our special guests will be the founders of a new Slow Food on Campus chapter at UT. SFMV member Deb Boardley will serve as the group's advisor, and will help them to establish a presence on the UT campus for students interested in good, clean, fair food for all.